
FAQs
Frequented Asked Questions
The serving platters are crafted from high-quality acacia wood for its durability and natural antibacterial properties.
To clean your serving platter, wash it with warm, soapy water and dry immediately. Avoid soaking it in water or putting it in the dishwasher. Apply food-grade oil regularly to keep it conditioned.
We recommend oiling your serving platter at least once a month with food-grade oil to maintain its surface and prevent drying and cracking.
We commit to sustainability; all our serving platters are made from wood sourced from managed forests with certified sustainable practices.
Yes, our serving platters come with a one-year warranty against manufacturing defects. We also offer a 30-day return policy if you're not satisfied with your purchase.
For stains, lightly sand the surface with fine sandpaper and rinse clean. For odors, rub the board with coarse salt and half a lemon, then rinse.
Cracks can develop if the platter has been excessively exposed to water or drastic temperature changes. To prevent cracking, keep the board dry and well-oiled.